About This Item
The Mad Millie Artisan Cheese Kit contains everything you need to create 18 different types of cheese and cultured butter. Just add milk! This kit can make Feta, Halloumi, Cottage Cheese, Light Cream Cheese, Cream Cheese, Chevre Frais, Goat's Feta, Quark, Mascarpone, Ricotta, Ricotta Salata, Mozzarella, Bocconcini, Burrata, Cultured Butter, Colby, Cheddar, Caerphilly, Havarti and Wensleydale.
Designed to be made in any kitchen, no specialised equipment or experience is required. Includes specialised BPA Free Cheese Moulds.
Time:
1-5 hours of hands-on time per recipe (does not include maturing time).
Set Includes:
Cheese Culture
Vegetarian Rennet Tablets (10)
Hard Cheese Press
Cheese Wax
Cheese Mat
2 Square Feta Moulds
Small Ricotta Basket with Draining Container
Pipette
Thermometer
Cheese Salt
Calcium Chloride
Cheese Cloth
Citric Acid
Curd Knife
Culture Measuring Spoons
Draining Spoon
Annatto Cheese Colourant
Please Note:
This kit makes 20 batches (10 kg/22 lb) of Artisan Cheese before refills are required.